What will people eat 30 years from now? By 2050, the United Nations has forecasted that the global population level will exceed 9 billion. Developing countries like Africa are expected…
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Ever since Malaysia’s Independence in 1957, agriculture has grown to be one of the key pillars of the economy and a staple source of food supply. However, with industrialisation and the…
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Hangry /han-gree/ – (adj.) being highly irritable due to hunger. Traditionally, eating habits were very predictable. You grab a quick bite in the morning, have a second meal during lunch and…
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“Food is everything we are. It’s an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It’s inseparable from those from the get-go.”…
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Pasar /puh-sar/ – a word of Malay origin for a wet market; where the sale and purchase of various perishable food items take place. There is no denying that food unites…
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Do you remember tossing something away today? If you are like most people, you probably did - and several times too. However, is that really a problem? …
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Constantly being on the go can be exhausting, but who can stop you once you’re on a roll? We live in a fast paced world and while time is of the…
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Nightlife in Kuala Lumpur boasts vibrant bars and clubs by the thousands – and not to mention stylish speakeasy venues, as well as luxurious rooftop establishments! When the sun sets on…
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Hardly any appliance gets more love in Malaysia than the air condition. Yet, why is maintaining its services still such a hassle?…
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Ride hailing is no small business. The growth this decade-old industry has experienced is exponential, and rightfully so. Did you know that a new car’s value drops up to 11 percent…